Romantic WelkinMoon in Sri Lanka
The Romantic WelkinMoon is a 10-day journey through Sri Lanka’s most magical landscapes, crafted for couples seeking a honeymoon or celebration trip steeped in luxury, beauty and intimate moments. From a candlelit rooftop dinner overlooking the Colombo skyline to a hot air balloon drifting above the ancient forests of Sigiriya at sunrise, every experience has been selected to take your breath away. With an Arabic-speaking guide, halal-friendly dining throughout and five-star accommodations at every stop, this tour is tailored for guests from the Gulf who expect a flawless, deeply personal journey. Ella’s mountain terraces, Yala’s wild savannah and Mirissa’s whales await – all wrapped in the warm luxury of a WelkinMoon honeymoon.
Eco & Sustainable Tour in Ceylon
Designed for the environmentally conscious traveller, this 12-day eco-journey explores Sri Lanka with deep respect for the island’s natural and cultural systems that make it extraordinary. From responsible dolphin watching in Kalpitiya and cycling through ancient UNESCO-listed cities to guided treks in the Sinharaja Rainforest and wildlife safaris conducted with a conservation focus, every step of this itinerary is shaped by the principle of leaving no trace. By staying in eco-lodges, learning about ancient water management, and engaging with local conservation communities, guests will leave with not only memories but also a renewed appreciation for sustainable travel. This tour is for those who believe seeing the world and protecting it can go hand in hand.
Sri Lanka Agro-Tourism Experience
For travellers who want to understand a country through the hands that feed it, the Sri Lanka Agro-Tourism Experience offers a rare and deeply grounding 10-day journey into the heart of the island’s agricultural heritage. From coconut plantations in Kurunegala and paddy fields in Anuradhapura to spice gardens in Matale and organic farms in Ella, each day connects you with the land, the farmers and the food traditions that have shaped Sri Lankan life for centuries. This is not a passive tour – you’ll pluck tea, press coconut oil, plant rice and cook with freshly harvested spices. Whether you are a food enthusiast, an educator or simply a curious soul, this tour offers something no resort can replicate.